Here is an article By Dr. Mercola on the benefits of bone broth and why it’s regarded as a super food.
“If you happen to be in New York City, you can stop by Brodo, a trendy new to-go restaurant devoted to selling broth. One cup will set you back about $8… or you can make a gallon (that’s 16 cups) of this healing staple food right in your own kitchen for far less than the equivalent $128. There’s no doubt that bone broth’s popularity as a superfood is growing. More than a few New York City bars are even featuring bone broth shots and cocktails. But there’s nothing “new” about it.”