Currently browsing Flatten

Flatten Chicken

To flatten a whole chicken, use a sharp knife or kitchen shears to cut down either side of the back bone. Remove the back bone. ┬áTurn chicken breast side up and press firmly on the breastbone to flatten. Dry rub: 1/2 cup paprika 1/2 cup brown sugar 1 tbsp black pepper 1 tbsp sea salt 1 tbsp chili powder 1 tbsp garlic powder 1 tbsp onion powder 1 tsp cayenne (optional)   Season chicken with the dry rub, you can also use your favourite barbequeContinue Reading

MENU